butter, juniper berry, vegetable oil & beef broth recipes

13 recipes

Page 1

Braised Pork with Fruit

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Ingredients: beef broth, butter, vegetable oil, juniper berry, pork fillet, brown sugar, currant, fig, raisins, red wine, bay leaf, thyme

Sauerkraut with Sausage and Mashed Potatoes

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Ingredients: beef broth, butter, vegetable oil, juniper berry, sausage, milk, sauerkraut, white wine, bay leaf, prunes, potato, nutmeg

Pork Chop with Pineapple Sauerkraut

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Ingredients: beef broth, butter, vegetable oil, juniper berry, pork fillet, herb butter, sauerkraut, peppercorn, white wine, carrot, bay leaf, onion, sugar, pineapple

Classic Roast Beef with Gravy

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Ingredients: beef broth, butter, vegetable oil, juniper berry, roast beef, peppercorn, red wine, carrot, bay leaf, celeriac, clove, tomato paste, leek, onion

Roast Beef

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Ingredients: beef broth, butter, vegetable oil, juniper berry, roast beef, peppercorn, red wine, carrot, bay leaf, celeriac, clove, tomato paste, leek, onion

Step-by-step Pork and Truffle Aspic Loaf

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Ingredients: beef broth, butter, vegetable oil, juniper berry, smoked pork chop, pork fillet, gelatin, pistachio, heavy cream, pastry flour, shallot, black truffle, egg, orange juice, port wine

Venison and Mushrooms

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Ingredients: beef broth, butter, vegetable oil, juniper berry, venison, heavy cream, celery, red wine, carrot, lingonberry, leek, parsnip, onion, chestnut mushroom, wild mushroom

Sirloin Roast with Potato Gratin

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Ingredients: beef broth, butter, vegetable oil, juniper berry, beef steak, heavy cream, pastry flour, bay leaf, allspice, tomato paste, cornstarch, thyme, onion, potato, garlic, nutmeg

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: beef broth, butter, vegetable oil, juniper berry, roast beef, heavy cream, peppercorn, shallot, kohlrabi, red wine, carrot, bay leaf, celeriac, parsley, tomato paste, cornstarch, onion

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: beef broth, butter, vegetable oil, juniper berry, steak tips, peppercorn, red onion, red wine, carrot, bay leaf, celeriac, parsley, button mushroom, clove, thyme, onion, potato, nutmeg

Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, vegetable oil, juniper berry, oxtail, milk, madeira wine, rosemary, red wine, carrot, bay leaf, celeriac, port wine, tomato, thyme, onion, potato, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, vegetable oil, juniper berry, oxtail, milk, madeira wine, rosemary, red wine, carrot, bay leaf, celeriac, parsley, port wine, tomato, thyme, onion, potato, nutmeg

Beef Roulades with Mushroom Stuffing

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Ingredients: beef broth, butter, vegetable oil, juniper berry, beef stew meat, bacon, walnut, heavy cream, pastry flour, lemon, peppercorn, brown mustard, rosehip jam, carrot, bay leaf, parsley, onion, sugar, wild mushroom