butter, lamb stock, pearl onion, peas & thyme recipes

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Page 1

Lamb Stew with Spring Vegetables

greatchefs.com

Ingredients: lamb stock, butter, peas, thyme, pearl onion, lamb shank, celery, white wine, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, green beans, onion, turnip, potato, garlic