butter, leek, fish stock & clam recipes
7 recipes
Page 1
Creamy clam soup
goodfood.com.au
Ingredients: clam, fish stock, butter, leek, cream, celery, carrot, long-grain white rice, bay leaf, parsley, onion
Shellfish & cider stew
jamieoliver.com
Ingredients: clam, fish stock, butter, leek, prawns, mussel, cream, shallot, parsley, tomato paste, tomato, cider
Creamy Seafood Chowder
readersdigest.ca
Ingredients: clam, fish stock, butter, leek, shrimp, halibut, heavy cream, flour, celery, lemon, white wine, parsley, potato, garlic
Fennel and Seafood Chowder Recipe
chefspencil.com
Ingredients: clam, fish stock, butter, leek, whitefish, shrimp, bacon, flour, cream, celery, white wine, fennel, thyme, onion, potato, garlic
Clam Chowder
yummly.co.uk
Ingredients: clam, fish stock, butter, leek, shrimp, mussel, flour, milk, cream, white wine, carrot, bay leaf, parsley, saffron, potato, garlic, sea beans
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam, fish stock, butter, leek, shrimp, scallop, fish sauce, crab, clam juice, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, fish stock, butter, leek, shrimp, scallop, halibut, squid, mussel, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne