butter, leek, fish stock, onion & saffron recipes
5 recipes
Page 1
Oyster & saffron soup
womensweeklyfood.com.au
Ingredients: fish stock, butter, leek, saffron, onion, oyster, cream, lemon, chive, potato
Mussel and saffron soup
gourmettraveller.com.au
Ingredients: fish stock, butter, leek, saffron, onion, oyster, mussel, heavy cream, celery, white wine, paprika, bay leaf, curry, thyme, potato, cayenne
Seafood Risotto
bigoven.com
Ingredients: fish stock, butter, leek, saffron, onion, prawns, squid, mussel, monkfish, parmesan, celery, white wine, shallot, carrot, olive oil, tomato, chile pepper, risotto rice, garlic
Seafood risotto
bbc.co.uk
Ingredients: fish stock, butter, leek, saffron, onion, prawns, squid, mussel, monkfish, parmesan, celery, white wine, shallot, carrot, olive oil, tomato, chile pepper, risotto rice, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish stock, butter, leek, saffron, onion, shrimp, oyster, fish fillets, lobster tail, mussel, crab, celery, white wine, shallot, brandy, fennel, carrot, parsley, olive oil, tomato paste, tomato, bell pepper, garlic, scallion