butter, leek, thyme, red wine, bay leaf & chive recipes
2 recipes
Page 1
French Onion Soup With Braised Short Ribs
foodnetwork.com
Ingredients: butter, chive, red wine, bay leaf, leek, thyme, beef short ribs, beef stock, sourdough bread, flour, gruyere, carrot, tomato paste, sherry, onion, garlic, canola oil, sherry vinegar
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, chive, red wine, bay leaf, leek, thyme, beef steak, beef stock, peppercorn, shallot, extra virgin olive oil, carrot, parsley, button mushroom, watercress, onion, garlic, tarragon, canola oil, chervil