butter, leek, thyme, red wine, bay leaf & rabbit recipes
1 recipes
Page 1
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: rabbit, butter, red wine, bay leaf, leek, thyme, chicken stock, pancetta, celery, extra virgin olive oil, rosemary, carrot, button mushroom, onion, turnip, sugar, pearl onion, garlic