Butter And Leek And Thyme And Red Wine And Parsley Recipes

Truffled Chicken Legs With Braised and Charred Leeks

oregonlive.com

Ingredients: butter, red wine, parsley, leek, thyme, chicken broth, chicken leg, lemon, black truffle, bay leaf, canola oil

White Bean-and-Vegetable Stew in Red Wine Sauce

crecipe.com

Ingredients: butter, red wine, parsley, leek, thyme, celery, shallot, carrot, bay leaf, white beans, clove, onion, garlic

Rigatoni au gratin with radicchio and mascarpone cheese

academiabarilla.it

Ingredients: butter, red wine, parsley, leek, thyme, parmesan, rigatoni, flour, milk, mascarpone, radicchio, extra virgin olive oil, nutmeg

Beef Bourguignon

myfoodbook.com.au

Ingredients: butter, red wine, parsley, leek, thyme, beef stew meat, bacon, flour, celery, shallot, carrot, bay leaf, olive oil, button mushroom

Low FODMAP Coq Au Vin

fodmapeveryday.com

Ingredients: butter, red wine, parsley, leek, thyme, bacon, chicken thighs, oyster mushroom, celery, carrot, bay leaf, garlic oil, sage, gluten-free flour, scallion

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: butter, red wine, parsley, leek, thyme, beef shank, flour, brioche, celery, carrot, bay leaf, dijon mustard, olive oil, onion, garlic, baking soda

Beef Bourguignon

leitesculinaria.com

Ingredients: butter, red wine, parsley, leek, thyme, bacon, beef roast, flour, lemon, carrot, bay leaf, olive oil, button mushroom, onion, sugar, garlic, cognac

Not-So-Short Short Ribs with Hominy Stew

thismamacooks.com

Ingredients: butter, red wine, parsley, leek, thyme, beef broth, beef short ribs, cumin, celery, carrot, fire-roasted green chiles, bay leaf, hominy, olive oil, onion, ancho chile peppers, canned tomato, garlic

Beef Stew

bhg.com

Ingredients: butter, red wine, parsley, leek, thyme, chicken stock, bacon, beef roast, peppercorn, bay leaf, olive oil, butternut squash, clove, tomato paste, cinnamon, prunes, onion, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: butter, red wine, parsley, leek, thyme, chicken stock, bacon, beef roast, peppercorn, bay leaf, olive oil, butternut squash, clove, tomato paste, cinnamon, prunes, onion, garlic

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: butter, red wine, parsley, leek, thyme, heavy cream, milk, celery, carrot, bay leaf, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato, garlic, vegetable broth

Lamb shank potjie with dombolo

taste.co.za

Ingredients: butter, red wine, parsley, leek, thyme, lamb shank, beef stock, flour, cake flour, yeast, paprika, frying oil, coriander, carrot, tomato paste, sage, star anise, onion, potato, sugar

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: butter, red wine, parsley, leek, thyme, beef steak, beef stock, peppercorn, shallot, extra virgin olive oil, chive, carrot, bay leaf, button mushroom, watercress, onion, garlic, tarragon, canola oil, chervil

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: butter, red wine, parsley, leek, thyme, beef stock, oxtail, bread crumbs, flour, currant jelly, celery, shallot, brandy, carrot, bay leaf, cinnamon, port wine, prunes, onion, garlic, sunflower oil

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: butter, red wine, parsley, leek, thyme, parmesan, ricotta, flour, lasagna, milk, mozzarella, lemon, white truffle oil, shiitake mushroom, bay leaf, olive oil, button mushroom, cooking spray, sage, oregano, garlic, nutmeg

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: butter, red wine, parsley, leek, thyme, chicken stock, trout, parmesan, coconut oil, lemon, shallot, spaghetti squash, garlic powder, rosemary, basil, button mushroom, capers, tomato, oregano, bell pepper, garlic, tarragon, scallion

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, red wine, parsley, leek, thyme, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, red wine, parsley, leek, thyme, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, onion, garlic, canola oil