butter, leek, thyme, white wine & scallop recipes
5 recipes
Page 1
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Ingredients: scallop, butter, white wine, leek, thyme, bread crumbs, heavy cream, flour, gruyere, lemon, shallot, bay leaf, parsley, button mushroom
Smokey Seared Scallop Chowder
killingthyme.net
Ingredients: scallop, butter, white wine, leek, thyme, clam juice, heavy cream, flour, bread, celery, cracked pepper, lemon, bay leaf, smoked paprika, parsley, olive oil, potato
Seafood Pot au Feu
marthastewart.com
Ingredients: scallop, butter, white wine, leek, thyme, lobster, halibut, celery, fennel, carrot, bay leaf, sauternes, parsley, fennel seed, watercress, onion, canned tomato, garlic, tarragon
Shellfish Cioppino
nourishedkitchen.com
Ingredients: scallop, butter, white wine, leek, thyme, shrimp, clam, fish sauce, crab, fish stock, clam juice, celery, lemon, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, oregano, bell pepper, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, butter, white wine, leek, thyme, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, onion, garlic, cayenne