butter, leek, white wine, pastry flour & shallot recipes

6 recipes

Page 1

Puff Pastry with Chicken, Leeks, and Mushroom

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Ingredients: butter, pastry flour, white wine, shallot, leek, chicken breast, heavy cream, parsley, button mushroom, vegetable broth, nutmeg

Creamy Oyster Soup

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Ingredients: butter, pastry flour, white wine, shallot, leek, oyster, fish stock, heavy cream, lemon, garlic, chervil

Creamy Leek Soup

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Ingredients: butter, pastry flour, white wine, shallot, leek, chicken broth, heavy cream, lemon, chive, peas, thyme, garlic

Seafood Gratin with Gorgonzola Sauce

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Ingredients: butter, pastry flour, white wine, shallot, leek, shrimp, squid, mussel, pollock, milk, blue cheese, parsley, canola oil, nutmeg

Hake with Vegetables and Creamy Sauce

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Ingredients: butter, pastry flour, white wine, shallot, leek, hake, fish stock, heavy cream, zucchini, carrot, vegetable oil, bay leaf, juniper berry, allspice, saffron, cayenne, chervil

Stuffed Veal with Cabbage Roulades

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Ingredients: butter, pastry flour, white wine, shallot, leek, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, horseradish, celery, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, parsley, clove, thyme, garlic