butter, leg of lamb, potato & parsnip recipes
4 recipes
Page 1
Duxelles-filled lamb leg with roast vegetables
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, parsnip, potato, beef stock, balsamic vinegar, shallot, carrot, olive oil, button mushroom, sweet potato, garlic
Butterflied Leg of Lamb with Fall Root Vegetables
countryliving.com
Ingredients: leg of lamb, butter, parsnip, potato, peppercorn, rosemary, fresh mint, carrot, parsley, olive oil, turnip, garlic
Roast stuffed lamb with parsnip and potatoes
goodfood.com.au
Ingredients: leg of lamb, butter, parsnip, potato, pine nut, bread crumbs, parmesan, red onion, rosemary, parsley, olive oil, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, butter, parsnip, potato, chicken stock, canned anchovy, white wine, green olives, rosemary, carrot, bay leaf, celeriac, olive oil, sage, thyme, onion, garlic, nutmeg