butter, lemon, fennel & peppercorn recipes
9 recipes
Page 1
Pan Seared Scallops with Fennel Salad
supervalu.ie
Ingredients: butter, lemon, peppercorn, fennel, scallop, parsley, olive oil, thyme
Pork chop with fennel seed crust, fennel and apple puree
goodfood.com.au
Ingredients: butter, lemon, peppercorn, fennel, chicken stock, pork chops, apple, vegetable oil, white pepper, fennel seed, onion
Mud crab sandwich
gourmettraveller.com.au
Ingredients: butter, lemon, peppercorn, fennel, mud crab, bread, white wine, shallot, basil, dijon mustard, parsley, garlic, cayenne
Octopus Saltimbocca
parmacrown.com
Ingredients: butter, lemon, peppercorn, fennel, prosciutto, octopus, carrot, bay leaf, parsley, olive oil, chickpea, sage, fennel seed, chili flake
Pork cutlets with fennel, apple and macadamia salad
goodfood.com.au
Ingredients: butter, lemon, peppercorn, fennel, pork cutlets, macadamia, apple brandy, apple, extra virgin olive oil, chive, bay leaf, vanilla, sage, apple cider vinegar, chile pepper, sugar
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.co.uk
Ingredients: butter, lemon, peppercorn, fennel, pork shoulder, white wine, paprika, white balsamic vinegar, coriander, vegetable oil, bay leaf, juniper berry, parsley, radish, thyme, onion, mint, sugar, garlic, tarragon
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.com
Ingredients: butter, lemon, peppercorn, fennel, pork shoulder, white wine, paprika, white balsamic vinegar, coriander, vegetable oil, bay leaf, juniper berry, parsley, radish, thyme, onion, mint, sugar, garlic, tarragon
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: butter, lemon, peppercorn, fennel, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, celery, white wine, extra virgin olive oil, rosemary, carrot, bay leaf, white pepper, thyme, onion, garlic, tarragon
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, lemon, peppercorn, fennel, lamb shank, beef stock, flour, celery, extra virgin olive oil, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth