butter, lemon, olive oil, parmesan, ricotta & baby greens recipes
11 recipes
Page 1
Spinach and ricotta gnocchi
olivemagazine.com
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, flour, egg, sage, nutmeg
Wholewheat Ravioli with Garlic Herb Sauce
eatsmarter.com
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, whole-wheat flour, egg, sage, onion
Baked rigatoni with ricotta, shallots and spinach
taste.co.za
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, canned anchovy, bread crumbs, rigatoni, cream, shallot, garlic
Ricotta gnocchi with spring vegetables and burnt butter
goodfood.com.au
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, flour, zucchini, egg, peas, sage, asparagus, nutmeg
Rotolo of beetroot leaves and ricotta
gourmettraveller.com.au
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, flour, marjoram, egg, beetroot, onion, garlic, nutmeg
Ricotta & Spinach Stuffed Chicken Breast
justapinch.com
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, chicken broth, whole chicken, flour, linguine, garlic powder, egg, parsley
Delicata Squash Ravioli with Butter Sage Sauce
jessicagavin.com
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, walnut, dumpling wrapper, egg, sage, thyme, garlic, nutmeg, delicata squash
Spinach, Pesto, and Fontina Lasagna
bonappetit.com
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, pesto, flour, lasagna, milk, fontina, white wine, shallot, egg, garlic
Rotolo with burnt sage and lemon
taste.co.za
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, flour, extra virgin olive oil, canned whole tomato, egg, tomato paste, sage, leek, garlic, nutmeg
Lemony Spinach and Artichoke Baked Ziti
joanne-eatswellwithothers.com
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, rigatoni, pecorino, flour, milk, white wine, basil, artichoke, egg, onion
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, ricotta, butter, lemon, olive oil, baby greens, milk, bread, celery, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, peas, cavolo nero, onion, garlic, vegetable broth, nutmeg