butter, lemon, olive oil, rosemary, white wine & nutmeg recipes
4 recipes
Page 1
Butternut Squash Soup with Maple Creme Fraiche
justapinch.com
Ingredients: butter, lemon, white wine, rosemary, olive oil, nutmeg, chicken stock, heavy cream, creme fraiche, maple syrup, bay leaf, butternut squash, thyme, onion, garlic
Knuckle of Lamb with Vegetables
eatsmarter.com
Ingredients: butter, lemon, white wine, rosemary, olive oil, nutmeg, lamb stock, lamb shank, milk, celery, orange, cabbage, carrot, white pepper, black olives, thyme, potato, canned tomato, garlic, scallion
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, lemon, white wine, rosemary, olive oil, nutmeg, parmesan, ricotta, milk, bread, celery, cannellini beans, basil, snap peas, carrot, egg, peas, baby greens, cavolo nero, onion, garlic, vegetable broth
Asparagus Beggars Purse with Spiced Tomato Sauce
eatsmarter.com
Ingredients: butter, lemon, white wine, rosemary, olive oil, nutmeg, milk, pastry flour, cumin, cherry tomato, vegetable oil, egg, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, chervil