butter, lemon, parmesan, capers, garlic, olive oil & buttermilk recipes

2 recipes

Page 1

Parmesan scones with goats cheese and tapenade

womensweeklyfood.com.au

Ingredients: parmesan, buttermilk, butter, lemon, olive oil, capers, garlic, canned anchovy, self-raising flour, goat cheese, parsley, black olives

Caesar Salad with Spicy Pancetta and Cornbread Croutons

foodnetwork.com

Ingredients: parmesan, buttermilk, butter, lemon, olive oil, capers, garlic, pancetta, canned anchovy, flour, milk, baking powder, romaine, dijon mustard, cornmeal, egg, sugar, canola oil, cayenne, baking soda