butter, lemon, parmesan, peas, egg & basil recipes
5 recipes
Page 1
Summer Squash and Herbs Tart
tastecooking.com
Ingredients: parmesan, butter, lemon, basil, egg, peas, ricotta, flour, pie crust, zucchini, parsley, summer squash, garlic
Pea, mint & basil arancini cakes
jamieoliver.com
Ingredients: parmesan, butter, lemon, basil, egg, peas, bread crumbs, white wine, fresh mint, vegetable oil, olive oil, risotto rice, garlic, scallion, vegetable broth
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, butter, lemon, basil, egg, peas, ricotta, milk, bread, celery, white wine, cannellini beans, rosemary, snap peas, carrot, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: parmesan, butter, lemon, basil, egg, peas, greek yogurt, mozzarella, panko, dill, white wine, shallot, extra virgin olive oil, chive, fresh mint, honey, meyer lemon, mayonnaise, risotto rice, garlic, canola oil, vegetable broth
Parmesan Meatballs in Mozzarella Basil Cream Sauce
carlsbadcravings.com
Ingredients: parmesan, butter, lemon, basil, egg, peas, chicken broth, ground beef, worcestershire, heavy cream, flour, milk, mozzarella, orzo, panko, shallot, onion flake, paprika, garlic powder, dijon mustard, parsley, olive oil, cornstarch, oregano, garlic, chili flake