butter, lemon, parmesan, sage, olive oil & bay leaf recipes
6 recipes
Page 1
Pumpkin and Walnut Risotto
eatsmarter.com
Ingredients: parmesan, butter, lemon, bay leaf, olive oil, sage, walnut, blue cheese, white wine, pumpkin, onion, risotto rice, garlic, vegetable broth
Garlic Soup with Croutons
eatsmarter.com
Ingredients: parmesan, butter, lemon, bay leaf, olive oil, sage, heavy cream, bread, brown mustard, egg, sherry, onion, potato, garlic, vegetable broth
Squash and Broccoli Rabe Lasagna
bonappetit.com
Ingredients: parmesan, butter, lemon, bay leaf, olive oil, sage, ricotta, lasagna, fresh mozzarella, half and half, unbleached all-purpose flour, broccoli rabe, rosemary, butternut squash, chili flake, nutmeg
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, butter, lemon, bay leaf, olive oil, sage, beef broth, veal roast, pastry flour, celery, white wine, carrot, parsley, tomato paste, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic, cayenne
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: parmesan, butter, lemon, bay leaf, olive oil, sage, ricotta, flour, lasagna, milk, mozzarella, white truffle oil, shiitake mushroom, red wine, parsley, button mushroom, cooking spray, leek, oregano, thyme, garlic, nutmeg
Arrosto misto
jamieoliver.com
Ingredients: parmesan, butter, lemon, bay leaf, olive oil, sage, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, red onion, fennel, rosemary, red wine, polenta, parsley, cinnamon, tomato, thyme, garlic