butter, lemon, parmesan, sage & red wine recipes
5 recipes
Page 1
Ragù alla bolognese
womensweeklyfood.com.au
Ingredients: parmesan, butter, lemon, red wine, sage, pancetta, beef stock, beef roast, celery, carrot, tomato paste, porcini, onion
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: parmesan, butter, lemon, red wine, sage, beef roast, ricotta, pappardelle, celery, cracked pepper, extra virgin olive oil, rosemary, basil, carrot, tomato, onion, garlic, chili flake
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com
Ingredients: parmesan, butter, lemon, red wine, sage, ground beef, chicken stock, prosciutto, bread crumbs, flour, milk, blue cheese, kale, extra virgin olive oil, egg, button mushroom, potato, garlic, nutmeg
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: parmesan, butter, lemon, red wine, sage, ricotta, flour, lasagna, milk, mozzarella, white truffle oil, shiitake mushroom, bay leaf, parsley, olive oil, button mushroom, cooking spray, leek, oregano, thyme, garlic, nutmeg
Arrosto misto
jamieoliver.com
Ingredients: parmesan, butter, lemon, red wine, sage, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, red onion, fennel, rosemary, polenta, bay leaf, parsley, olive oil, cinnamon, tomato, thyme, garlic