8 recipes
Page 1
Easy Brussels Sprout and Shallot Gratin
justalittlebitofbacon.com
Creamy Swiss Chard Pappardelle with Bacon Bread Crumbs
cuisineathome.com
Classic Oysters Rockefeller
sobeys.com
Savory Sweet Potato Casserole
bonappetit.com
Brussels Sprout and Caramelized Shallot Gratin
kitchenkonfidence.com
HITCHCOCK’S BAKED GNOCCHI WITH CREAMED NETTLES
chefspencil.com
Chicken Milanese with Sage-and-Lemon-Butter Sauce
foodandwine.com
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com