butter, lemon, parmesan, short-cut pasta, white wine & onion recipes
10 recipes
Page 1
Lemon and green beans pasta
tetisflakes.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, basil, olive oil, green beans, garlic
Creamy lemon chicken pasta bake
carolinescooking.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, chicken breast, mozzarella, cream, spinach, garlic, tarragon
Clam and Red Pepper Penne
sunset.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, chicken broth, clam, parsley, mustard seed, bell pepper, thyme
Elegant Penne with Asparagus and Shrimp
allrecipes.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, shrimp, parsley, olive oil, asparagus, garlic, chili flake
Garlic Butter Pasta
chiselandfork.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, bucatini, half and half, panko, basil, garlic, chili flake
Easy Chicken Florentine
thekitchenmagpie.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, chicken broth, chicken breast, heavy cream, flour, button mushroom, spinach, garlic
Artichoke and Sun-Dried Tomato Pasta
vaya.in
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, sun dried tomato, artichoke, button mushroom, tomato, black olives, chile pepper, garlic
Sea Scallops with Cipollini Onions and Pasta
afamilyfeast.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, scallop, pancetta, extra virgin olive oil, basil, peas, parsley, garlic, vegetable broth
Chicken Francaise
thekitchenmagpie.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, chicken broth, chicken breast, flour, egg, parsley, olive oil, capers, bell pepper, canned artichoke
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: parmesan, short-cut pasta, butter, lemon, white wine, onion, whole chicken, pine nut, heavy cream, celery, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, bay leaf, white pepper, thyme, garlic, tarragon