butter, milk, celery, leek & red wine recipes

10 recipes

Page 1

Pike-Perch with Celeriac

greatchefs.com

Ingredients: milk, butter, celery, red wine, leek, zander, shallot, carrot, white pepper, celeriac, olive oil, garlic, bouquet garni

Classic cottage pie

olivemagazine.com

Ingredients: milk, butter, celery, red wine, leek, ground beef, worcestershire, beef stock, flour, carrot, egg, tomato, thyme, onion, potato, garlic

Classic cottage pie

olivemagazine.com

Ingredients: milk, butter, celery, red wine, leek, ground beef, worcestershire, beef stock, flour, carrot, egg, tomato, thyme, onion, potato, garlic

Roast Pork with Sweet Potato Puree and Brussels Sprouts

eatsmarter.com

Ingredients: milk, butter, celery, red wine, leek, pork shoulder, beef broth, ghee, lemon, peppercorn, carrot, bay leaf, clove, onion, brussels sprout, sweet potato, garlic

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: milk, butter, celery, red wine, leek, lamb shank, flour, kale, rosemary, carrot, parsley, onion, potato, canned tomato, garlic, scallion, canola oil

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: milk, butter, celery, red wine, leek, worcestershire, flour, sour cream, extra virgin olive oil, rosemary, carrot, peas, button mushroom, lentils, thyme, potato, canned tomato, garlic, vegetable broth

Roast Beef - English Style - with Yorkshire Pudding

eatsmarter.com

Ingredients: milk, butter, celery, red wine, leek, roast beef, beef stock, ghee, pastry flour, cauliflower, broccoli, carrot, egg, peas, tomato paste, cornstarch, parsnip, onion, potato

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: milk, butter, celery, red wine, leek, heavy cream, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, butter, celery, red wine, leek, chicken stock, brisket, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, butter, celery, red wine, leek, chicken stock, brisket, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil