butter, milk, garlic, canned tomato, carrot & extra virgin olive oil recipes
6 recipes
Page 1
Penne with Turkey Meatballs
foodnetwork.com
Ingredients: milk, butter, extra virgin olive oil, carrot, canned tomato, garlic, ground turkey, bread crumbs, pecorino, short-cut pasta, celery, tomato sauce, bay leaf, egg, onion
How to make lasagne
bbc.co.uk
Ingredients: milk, butter, extra virgin olive oil, carrot, canned tomato, garlic, ground beef, beef stock, parmesan, flour, lasagna, celery, red wine, bay leaf, olive oil, tomato paste, onion, nutmeg
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: milk, butter, extra virgin olive oil, carrot, canned tomato, garlic, worcestershire, flour, sour cream, celery, rosemary, red wine, peas, button mushroom, leek, lentils, thyme, potato, vegetable broth
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: milk, butter, extra virgin olive oil, carrot, canned tomato, garlic, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, red wine, bay leaf, parsley, sage, onion
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: milk, butter, extra virgin olive oil, carrot, canned tomato, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, celery, red wine, bay leaf, parsley, sage, onion
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: milk, butter, extra virgin olive oil, carrot, canned tomato, garlic, ground beef, chicken stock, pancetta, ground pork, parmesan, rigatoni, celery, white wine, basil, bay leaf, peas, tomato paste, onion, nutmeg