butter, milk, grits, heavy cream & red snapper recipes
1 recipes
Page 1
Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce
pauladeenmagazine.com
Ingredients: red snapper, heavy cream, milk, butter, grits, chicken stock, bacon, monterey jack, lemon, peppercorn, creole seasoning, shallot, brown sugar, vegetable oil, bay leaf, cornmeal, whisky, baby greens, garlic