4 recipes
Page 1
Classic Rich and Silky Potato Gratin (Scalloped Potatoes) Recipe
seriouseats.com
Thomas Keller’s Clam Chowder
justonecookbook.com
Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce
pauladeenmagazine.com
Venison with Fig Dumplings
eatsmarter.com