butter, milk, mozzarella, extra virgin olive oil, flour & oregano recipes

9 recipes

Page 1

Panzerottini with Mozzarella Cheese and Tomato

heb.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, pecorino, yeast, egg, tomato, confectioners’ sugar

Unbelievably Creamy Spinach and Artichoke Dip Recipe

inspiredtaste.net

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, feta, cream cheese, artichoke, baby greens, garlic, scallion, cayenne

Mediterranean Macaroni and Cheese

cookingclassy.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, macaroni, feta, red onion, basil, black olives, canned tomato, garlic

Summer Vegetable Torte

afamilyfeast.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, parmesan, heavy cream, red onion, cherry tomato, hot sauce, zucchini, basil, white pepper, egg, garlic

Ravioli Recipe With Broccoli Filling In White And Red Sauce

archanaskitchen.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, peppercorn, broccoli, basil, egg, tomato, spinach, thyme, sweet corn, garlic, chili flake

Turkey and Pesto Lasagna Rolls

lemonsforlulu.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, ground turkey, walnut, parmesan, ricotta, lasagna, lemon, basil, carrot, egg, garlic

Caprese Chicken Lasagna

delish.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, chicken breast, parmesan, ricotta, lasagna, balsamic vinegar, basil, egg, tomato, balsamic glaze, garlic

Lasagna alla Besciamella

foodnetwork.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, ground beef, hot italian sausage, sweet italian sausage, parmesan, lasagna, basil, red wine, tomato, onion, garlic, nutmeg, italian seasoning

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: flour, milk, mozzarella, butter, extra virgin olive oil, oregano, salami, mortadella, soppressata, provolone, celery, cracked pepper, lemon, yeast, shallot, basil, egg, parsley, olive oil, pimiento-stuffed green olives, capers, black olives, bell pepper, sugar, garlic, giardiniera