butter, milk, olive oil, bay leaf, tomato & pancetta recipes
3 recipes
Page 1
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: pancetta, milk, butter, bay leaf, olive oil, tomato, ground beef, ground pork, parmesan, fettuccine, celery, white wine, orange, carrot, onion, garlic, vegetable broth, nutmeg
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: pancetta, milk, butter, bay leaf, olive oil, tomato, ground beef, ground chicken, chicken stock, ground pork, pappardelle, celery, rosemary, red wine, carrot, parsley, clove, onion, garlic, nutmeg
Lasagna Bolognese
readyseteat.com
Ingredients: pancetta, milk, butter, bay leaf, olive oil, tomato, ground beef, chicken stock, ground pork, parmesan, flour, lasagna, celery, white wine, rosemary, carrot, tomato paste, oregano, thyme, onion, garlic, nutmeg