butter, milk, olive oil, onion, rosemary, celery & balsamic vinegar recipes
3 recipes
Page 1
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: milk, butter, celery, balsamic vinegar, rosemary, olive oil, onion, pheasant, pancetta, parmesan, red wine, carrot, polenta, bay leaf, porcini, garlic
Vegetarian Shepherd’s Pie with Rosemary & Lentils
acouplecooks.com
Ingredients: milk, butter, celery, balsamic vinegar, rosemary, olive oil, onion, parmesan, sour cream, soy sauce, white miso, carrot, peas, sage, corn, potato, garlic, vegetable broth, green lentils
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: milk, butter, celery, balsamic vinegar, rosemary, olive oil, onion, whole chicken, chicken stock, baking mix, flour, half and half, white wine, paprika, carrot, bay leaf, peas, parsley, button mushroom, thyme, garlic, seasoned salt