butter, milk, rosemary, extra virgin olive oil & oregano recipes
6 recipes
Page 1
Mediterranean Pasta with Feta Cheese Sauce
emilybites.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, oregano, chicken breast, flour, macaroni, feta, sun dried tomato, kalamata olives, basil, hummus, garlic, canned artichoke
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: milk, butter, extra virgin olive oil, rosemary, oregano, chicken stock, canned anchovy, boneless lamb, parmesan, semolina, white wine, cherry tomato, basil, egg, garlic
Moussaka
sidechef.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, oregano, boneless lamb, bread crumbs, parmesan, flour, tomato sauce, eggplant, egg, parsley, cinnamon, onion, potato
Beef and Mushroom Lasagna
food.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, oregano, ground beef, parmesan, flour, lasagna, canned whole tomato, red wine, button mushroom, thyme, onion, garlic, nutmeg
Easy Roasted Vegetable Pasta Bake
themountainkitchen.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, oregano, sharp cheddar, flour, spiral pasta, gruyere, cracked pepper, cauliflower, broccoli, carrot, leek, thyme, potato, garlic
Lazy Lasagna with Lamb Ragu, Spinach and Ricotta
foodnetwork.com
Ingredients: milk, butter, extra virgin olive oil, rosemary, oregano, chicken stock, ground lamb, parmesan, ricotta, flour, lasagna, white wine, carrot, clove, tomato paste, spinach, onion, mint, garlic, nutmeg