butter, milk, rosemary, flour, extra virgin olive oil & peas recipes
4 recipes
Page 1
Beef and rosemary pies with scone topping
womensweeklyfood.com.au
Ingredients: flour, milk, butter, extra virgin olive oil, rosemary, peas, beef sausage, chicken stock, parmesan, self-raising flour, honey, onion
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: flour, milk, butter, extra virgin olive oil, rosemary, peas, ground beef, worcestershire, beef stock, half and half, celery, red wine, carrot, egg, tomato paste, onion, potato, garlic
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: flour, milk, butter, extra virgin olive oil, rosemary, peas, soy sauce, cream cheese, celery, carrot, button mushroom, tomato paste, thyme, onion, potato, garlic, vegetable broth, green lentils
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: flour, milk, butter, extra virgin olive oil, rosemary, peas, worcestershire, sour cream, celery, red wine, carrot, button mushroom, leek, lentils, thyme, potato, canned tomato, garlic, vegetable broth