butter, milk, rosemary, parmesan, egg & peas recipes
3 recipes
Page 1
Chicken Crepes
sidechef.com
Ingredients: parmesan, milk, butter, rosemary, egg, peas, chicken broth, chicken breast, monterey jack, flour, half and half, whole-wheat flour, button mushroom, onion, scallion
Chicken Stew with Rosemary-Parmesan Dumplings
inquiringchef.com
Ingredients: parmesan, milk, butter, rosemary, egg, peas, chicken broth, chicken breast, flour, celery, baking powder, carrot, bay leaf, parsley, onion, sugar, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, milk, butter, rosemary, egg, peas, ricotta, bread, celery, lemon, white wine, cannellini beans, basil, snap peas, carrot, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg