butter, milk, shallot, extra virgin olive oil, garlic & lemon recipes
6 recipes
Page 1
Wild Mushroom, Goat Cheese and Watercress Crepes
oregonlive.com
Ingredients: milk, butter, lemon, shallot, extra virgin olive oil, garlic, flour, goat cheese, egg, watercress, wild mushroom
Milk-Braised Pork Loin
thedairyalliance.com
Ingredients: milk, butter, lemon, shallot, extra virgin olive oil, garlic, pork loin, heavy cream, orange, sage, thyme, nutmeg
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: milk, butter, lemon, shallot, extra virgin olive oil, garlic, prawns, seafood stock, parmesan, flour, lasagna, tomato sauce, carrot, parsley, chile pepper
Roast cauliflower soup with chorizo, parsley, almonds and watercress ( SERVES 4 )
eatwell.co.nz
Ingredients: milk, butter, lemon, shallot, extra virgin olive oil, garlic, chicken stock, chorizo, almond, cauliflower, honey, parsley, olive oil, thyme, watercress, chili flake
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: milk, butter, lemon, shallot, extra virgin olive oil, garlic, chicken stock, salmon, celery, coriander, carrot, white wine vinegar, bay leaf, parsley, button mushroom, leek, thyme, watercress, potato
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: milk, butter, lemon, shallot, extra virgin olive oil, garlic, salami, mortadella, soppressata, provolone, flour, mozzarella, celery, cracked pepper, yeast, basil, egg, parsley, olive oil, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, giardiniera