butter, milk, shallot, extra virgin olive oil, parsley & canned anchovy recipes

1 recipes

Page 1

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, milk, butter, shallot, extra virgin olive oil, parsley, beef steak, flour, blue cheese, chive, red wine vinegar, olive oil, capers, thyme, garlic