butter, milk, shallot, heavy cream & extra virgin olive oil recipes
8 recipes
Page 1
Creamy Orzo with Marinated Tomatoes
cuisineathome.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, orzo, cherry tomato, basil, white wine vinegar, dijon mustard
Sausage, Spinach, and Apple Strata
today.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, breakfast sausage, parmesan, bread, mozzarella, apple, egg, spinach
Milk-Braised Pork Loin
thedairyalliance.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, pork loin, lemon, orange, sage, thyme, garlic, nutmeg
Grilled Chicken Liver Pate and Blackberry Crostini
bonappetit.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, chicken livers, rye bread, allspice, radish, whisky, thyme, blackberry
Sausage Kale and Spaetzle Pesto Bake
spoonforkbacon.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, smoked sausage, pine nut, parmesan, flour, kale, basil, egg, garlic
Grilled Chicken Liver Pâté & Blackberry Crostini Recipe - (4.5/5)
keyingredient.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, chicken livers, rye bread, lemon, chive, allspice, parsley, olive oil, radish, whisky, thyme, blackberry, tarragon
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, clam, bacon, flour, peppercorn, white wine, chive, bay leaf, leek, thyme, onion, potato, garlic
Mushroom, Leek & Ham Mac and Cheese (with a Simple Side Salad)
theinspiredhome.com
Ingredients: heavy cream, milk, butter, shallot, extra virgin olive oil, ham steak, parmesan, spiral pasta, gruyere, cheddar, lemon, paprika, portobello mushroom, shiitake mushroom, dijon mustard, frisee, leek, sherry vinegar