butter, milk, shallot, nutmeg, vegetable broth & potato recipes

7 recipes

Page 1

Potatoes with Leek Sauce

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Ingredients: milk, butter, shallot, potato, vegetable broth, nutmeg, pastry flour, lemon, parsley, leek, chervil

Potato Soup

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Ingredients: milk, butter, shallot, potato, vegetable broth, nutmeg, pastry flour, celery, celeriac, beetroot, leek, garlic

Stuffed Peppers with Sauerkraut, Raisins and Pine Nuts

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Ingredients: milk, butter, shallot, potato, vegetable broth, nutmeg, pine nut, heavy cream, sauerkraut, sesame seed, apple, raisins, olive oil, oregano, bell pepper, onion, scallion, canola oil

Salmon with Fresh Herb Sauce

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Ingredients: milk, butter, shallot, potato, vegetable broth, nutmeg, salmon, fish stock, flour, creme fraiche, lemon, peppercorn, white wine, carrot, bay leaf, juniper berry, scallion, chervil

Beef Stew with Red Cabbage and Mashed Potatoes

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Ingredients: milk, butter, shallot, potato, vegetable broth, nutmeg, beef steak, beef stock, ghee, lemon, lingonberry jam, red cabbage, apple, red wine vinegar, red wine, vegetable oil, tomato paste, cinnamon, sugar

Potato-Zucchini Gratin with Salad

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Ingredients: milk, butter, shallot, potato, vegetable broth, nutmeg, bread crumbs, parmesan, swiss cheese, pastry flour, brown mustard, radicchio, lettuce, paprika, zucchini, olive oil, vinegar, arugula, sugar, sweet potato, garlic

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: milk, butter, shallot, potato, vegetable broth, nutmeg, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, cabbage, green olives, red wine, carrot, vegetable oil, celeriac, olive oil, tomato paste, onion, garlic