butter, milk, shallot, vegetable oil & parsnip recipes
6 recipes
Page 1
Scallops with Parsnip Puree
foodnetwork.com
Ingredients: milk, butter, shallot, vegetable oil, parsnip, scallop, hazelnut, honey, thyme, watercress, sherry vinegar
Roast Pheasant with Cauliflower and Vegetable Puree
eatsmarter.com
Ingredients: milk, butter, shallot, vegetable oil, parsnip, pheasant, chicken stock, cauliflower, honey, red wine, cress, potato, nutmeg
Pork schnitzel with parsnip mash
gourmettraveller.com.au
Ingredients: milk, butter, shallot, vegetable oil, parsnip, pork schnitzel, hazelnut flour, parmesan, panko, lemon, radicchio, extra virgin olive oil, egg, sage, sherry vinegar
Stuffed Veal
eatsmarter.com
Ingredients: milk, butter, shallot, vegetable oil, parsnip, veal stock, veal roast, bread, beer, cauliflower, carrot, egg, parsley, leek, nutmeg
Steamed Prosciutto Wrapped Chicken Breast (Meal)
recipecommunity.com.au
Ingredients: milk, butter, shallot, vegetable oil, parsnip, chicken stock, prosciutto, chicken breast, bacon, pine nut, parmesan, yogurt, white wine, sun dried tomato, zucchini, rosemary, carrot, white wine vinegar, wholegrain mustard, cornstarch, asparagus, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: milk, butter, shallot, vegetable oil, parsnip, chicken stock, bacon, beef stock, wild boar, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, bay leaf, juniper berry, egg, parsley, sherry, thyme, onion, garlic, vegetable broth, nutmeg