butter, mozzarella, oregano, bread crumbs, olive oil & pine nut recipes
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Light Lunch: Stuffed Portobello Mushrooms
foodrepublic.com
Ingredients: pine nut, bread crumbs, mozzarella, butter, olive oil, oregano, cheddar, sun-dried tomatoes in oil, red onion, mixed greens, portobello mushroom, balsamic vinaigrette, rosemary, garlic