butter, nutmeg, carrot, parsley, peas & bacon recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, butter, carrot, peas, parsley, nutmeg, beef broth, smoked ham hock, flour, marjoram, bay leaf, egg, celeriac, leek, thyme, onion, potato