butter, nutmeg, chicken stock & vegetable broth recipes
9 recipes
Page 1
Risotto with Fennel
bigoven.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, parmesan, fennel, onion, risotto rice
Roast Duck Breast on Polenta with Spicy Chocolate Sauce
eatsmarter.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, duck breast, heavy cream, balsamic vinegar, polenta, vegetable oil, dark chocolate, port wine, chile pepper, sugar
Broccoli and Cheese Soup
peasandcrayons.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, sharp cheddar, flour, gouda, half and half, garlic powder, broccoli, basil, carrot, bay leaf, allspice, onion, garlic, cayenne
Wild Boar with Chestnuts and Polenta
eatsmarter.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, wild boar, ghee, chestnut, grape, shallot, baby carrot, red wine, polenta, bay leaf, juniper berry, allspice, olive oil, cinnamon, garlic
Creamy Curry Broccoli Cheese Soup
peasandcrayons.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, sharp cheddar, flour, gouda, cauliflower, broccoli, basil, carrot, bay leaf, allspice, curry, onion, coconut milk, garlic, scallion
Persian Lamb Stew
supergoldenbakes.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, lamb shoulder, walnut, cumin, orange, pomegranate molasses, honey, long-grain white rice, parsley, olive oil, cinnamon, onion, mint, turmeric, garlic, craisins
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, butter, vegetable broth, nutmeg, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic