butter, nutmeg, olive oil, lemon, egg & pastry flour recipes
9 recipes
Page 1
Swiss Chard Tart
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, heavy cream, gruyere, creme fraiche, shallot, chard, garlic
Stuffed Kohlrabi
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, milk, cream cheese, kohlrabi, peas, mint, scallion
Chanterelle and Ham Gratin with Béchamel Sauce
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, deli ham, heavy cream, swiss cheese, milk, thyme, garlic, wild mushroom
Fish Ravioli
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, halibut, parmesan, ricotta, white wine, shallot, spinach, asparagus, garlic
Quiche with Mushrooms and Dried Tomatoes
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, parmesan, heavy cream, quark, milk, sun-dried tomatoes in oil, arugula, onion, garlic, wild mushroom
Beet Ravioli Salad with Pumpkin and Pear
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, goat cheese, parsley, button mushroom, pumpkin, vinegar, pear, thyme, sugar, beet juice, corn oil
Swiss Chard Strudel with Tomato Ragout
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, bread crumbs, parmesan, quark, shallot, chard, parsley, tomato, rhubarb, sugar, garlic, sunflower oil
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, veal cutlet, parmesan, ghee, milk, creme fraiche, phyllo, white wine, fennel, cornmeal, parsley, tomato, leek, oregano, garlic, vegetable broth
Asparagus Beggars Purse with Spiced Tomato Sauce
eatsmarter.com
Ingredients: butter, pastry flour, lemon, egg, olive oil, nutmeg, milk, cumin, white wine, cherry tomato, rosemary, vegetable oil, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, chervil