butter, nutmeg, olive oil, shallot, egg & peas recipes
3 recipes
Page 1
Spinach-Stuffed Lamb Leg with Peas and Creamy Cauliflower
eatsmarter.com
Ingredients: butter, shallot, egg, peas, olive oil, nutmeg, lamb stock, roasted lamb, pine nut, heavy cream, white wine, cauliflower, cornstarch, leek, spinach, garlic, vegetable broth
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: butter, shallot, egg, peas, olive oil, nutmeg, parmesan, ricotta, heavy cream, flour, milk, goat cheese, pasta shell, zucchini, broccoli, spinach, mint, garlic, tarragon
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: butter, shallot, egg, peas, olive oil, nutmeg, parmesan, ricotta, heavy cream, flour, milk, goat cheese, pasta shell, zucchini, broccoli, spinach, mint, garlic, tarragon