butter, nutmeg, parsley, potato, thyme & leek recipes
6 recipes
Page 1
Carrot soup
eatwell.co.nz
Ingredients: butter, parsley, leek, thyme, potato, nutmeg, milk, yogurt, celery, ginger root, carrot, vegetable broth
Potato Cauliflower Parsnip Soup with a Pancetta Potato Hash
foodnetwork.com
Ingredients: butter, parsley, leek, thyme, potato, nutmeg, chicken stock, pancetta, pine nut, cauliflower, paprika, olive oil, parsnip, garlic
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: butter, parsley, leek, thyme, potato, nutmeg, bacon, beef broth, smoked ham hock, flour, marjoram, carrot, bay leaf, egg, peas, celeriac, onion
Corned Beef Breakfast Hash
afamilyfeast.com
Ingredients: butter, parsley, leek, thyme, potato, nutmeg, corned beef, worcestershire, bacon, celery, peppercorn, garlic powder, carrot, sriracha, egg, onion, sweet potato
Shepherd's Pie
howtofeedaloon.com
Ingredients: butter, parsley, leek, thyme, potato, nutmeg, worcestershire, ground lamb, beef stock, flour, half and half, rosemary, carrot, peas, tomato paste, corn, onion, garlic
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: butter, parsley, leek, thyme, potato, nutmeg, chicken stock, rotisserie chicken, heavy cream, flour, puff pastry, celery, lemon, apple, carrot, bay leaf, dijon mustard, egg, onion