butter, nutmeg, pastry flour, carrot & cabbage recipes

4 recipes

Page 1

Vegetable Soup with Dumplings

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Ingredients: butter, pastry flour, cabbage, carrot, nutmeg, bacon, sausage, gouda, crackers, lemon, basil, egg, onion, garlic, vegetable broth

Pretzel Pancakes with Creamed Spinach

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Ingredients: butter, pastry flour, cabbage, carrot, nutmeg, ghee, heavy cream, milk, pretzels, blue cheese, shallot, fennel, egg, celeriac, parsley, spinach, garlic, scallion

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: butter, pastry flour, cabbage, carrot, nutmeg, beef broth, venison, ghee, heavy cream, currant jelly, red wine, bay leaf, juniper berry, allspice, celeriac, clove, tomato paste, tomato, vegetable broth

Roast Duck with Sauteed Cabbage

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Ingredients: butter, pastry flour, cabbage, carrot, nutmeg, duck, bacon, hazelnut, milk, celery, apple, honey, egg, tomato paste, pumpkin, leek, thyme, onion, cider