butter, olive oil, button mushroom, milk, red wine & beef cheek recipes
2 recipes
Page 1
Braised beef cheeks in red wine
womensweeklyfood.com.au
Ingredients: beef cheek, milk, butter, red wine, olive oil, button mushroom, parmesan, peppercorn, brown sugar, fennel, red wine vinegar, rosemary, canned whole tomato, carrot, polenta, oregano, onion, scallion
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef cheek, milk, butter, red wine, olive oil, button mushroom, smoked eel, beef stock, peppercorn, shallot, baby carrot, carrot, bay leaf, celeriac, thyme, star anise, onion, green cardamom, garlic