butter, olive oil, chicken stock, bacon, parsley, bay leaf & rabbit recipes

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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: chicken stock, bacon, rabbit, butter, bay leaf, parsley, olive oil, parmesan, heavy cream, celery, rosemary, red wine, carrot, juniper berry, molasses, whisky, grits, thyme, onion, garlic