butter, olive oil, chicken stock, butternut squash & mint recipes
3 recipes
Page 1
Ras el Hanout Braised Chicken Legs
thedailymeal.com
Ingredients: chicken stock, butter, olive oil, butternut squash, mint, chicken leg, duck fat, pistachio, ginger root, red wine, radish, onion, brussels sprout, garlic, ras el hanout, canola oil
Vegetable couscous with chickpeas & preserved lemons
crecipe.com
Ingredients: chicken stock, butter, olive oil, butternut squash, mint, couscous, lemon, red onion, preserved lemon, harissa, coriander, carrot, dried fig, leek, parsnip, potato, scallion, canned chickpea
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: chicken stock, butter, olive oil, butternut squash, mint, chicken leg, canned anchovy, lemon, fennel, extra virgin olive oil, chive, red wine vinegar, basil, dijon mustard, parsley, capers, saffron, watercress, garlic, chervil