butter, olive oil, chicken stock, canned tomato, garlic & rosemary recipes
9 recipes
Page 1
Guinness Shepherds Pie Recipe
reluctantgourmet.com
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, worcestershire, ground lamb, beer, cheddar, thyme, onion, potato
Walnut Rosemary Polenta with Tomato Mushroom Saute
walnuts.org
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, walnut, milk, cheddar, white wine, cornmeal, button mushroom, onion
Braised lamb shanks with white bean purée
womensweeklyfood.com.au
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, canned anchovy, lamb shank, cream, white wine, red onion, canned beans, bell pepper, onion
Lagostifado - Rabbit Stew
dianekochilas.com
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, rabbit, dessert wine, cherry tomato, red wine, bay leaf, allspice, tomato paste, cinnamon, onion, sugar
Keto Lamb Shanks, Cauliflower Mash & Green Beans
aussieketoqueen.com
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, lamb shank, heavy cream, celery, cauliflower, red wine, carrot, bay leaf, oregano, green beans, onion
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, chicken broth, beef roast, flour, celery, brandy, red wine, carrot, leek, thyme, onion
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, lamb shank, flour, celery, red wine, carrot, bay leaf, parsley, tomato paste, thyme, onion, sugar, malt vinegar
Chicken and pumpkin lasagne
womensweeklyfood.com.au
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, chicken thighs, parmesan, flour, lasagna, milk, balsamic vinegar, red wine, tomato paste, pumpkin, oregano, spinach, onion
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, butter, rosemary, olive oil, canned tomato, garlic, veal steak, parmesan, flour, milk, celery, lemon, white wine, carrot, polenta, egg, parsley, onion