butter, olive oil, chicken stock, flour, celery, thyme & cognac recipes
4 recipes
Page 1
Barefoot Contessa Company Pot Roast
leitesculinaria.com
Ingredients: chicken stock, flour, butter, celery, olive oil, thyme, cognac, chicken broth, beef roast, rosemary, canned whole tomato, red wine, carrot, leek, onion, garlic
Company Pot Roast
foodnetwork.com
Ingredients: chicken stock, flour, butter, celery, olive oil, thyme, cognac, chicken broth, beef roast, rosemary, canned whole tomato, red wine, carrot, leek, onion, garlic
Company Pot Roast
barefootcontessa.com
Ingredients: chicken stock, flour, butter, celery, olive oil, thyme, cognac, chicken broth, beef roast, rosemary, canned whole tomato, red wine, carrot, leek, onion, garlic
Coq au vin
goodfood.com.au
Ingredients: chicken stock, flour, butter, celery, olive oil, thyme, cognac, pancetta, chicken thighs, pickled onions, currant jelly, red wine, carrot, grapeseed oil, bay leaf, white pepper, button mushroom, garlic