butter, olive oil, chicken stock, flour, red wine & porcini recipes

3 recipes

Page 1

Coq Au Vin

daringgourmet.com

Ingredients: chicken stock, flour, butter, red wine, olive oil, porcini, chicken leg, bacon, egg noodle, shallot, bay leaf, button mushroom, tomato paste, thyme, garlic

Coq au vin

gourmettraveller.com.au

Ingredients: chicken stock, flour, butter, red wine, olive oil, porcini, chicken breast, bacon, cream, celery, bay leaf, egg, button mushroom, sage, thyme, onion, brussels sprout, pearl onion, garlic

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: chicken stock, flour, butter, red wine, olive oil, porcini, pork ribs, boneless skinless chicken thighs, celery, extra virgin olive oil, rosemary, carrot, bay leaf, celeriac, tomato paste, parsnip, thyme, onion, garlic, green lentils