butter, olive oil, chicken stock, white wine, parsley, carrot & egg recipes
5 recipes
Page 1
Chicken Pot Pie Pockets
johnsoulesfoods.com
Ingredients: chicken stock, butter, white wine, carrot, egg, parsley, olive oil, rotisserie chicken, flour, phyllo, cream, peas, thyme, onion
French Chicken Fricassee with Root Vegetables
justalittlebitofbacon.com
Ingredients: chicken stock, butter, white wine, carrot, egg, parsley, olive oil, boneless skinless chicken thighs, heavy cream, egg noodle, brandy, bay leaf, parsnip, thyme, onion, garlic
Classic Chicken Pot Pie
foxeslovelemons.com
Ingredients: chicken stock, butter, white wine, carrot, egg, parsley, olive oil, boneless skinless chicken thighs, flour, pie crust, milk, celery, lemon, rosemary, snap peas, onion, potato, garlic
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, butter, white wine, carrot, egg, parsley, olive oil, veal steak, parmesan, flour, milk, celery, lemon, rosemary, polenta, onion, canned tomato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, butter, white wine, carrot, egg, parsley, olive oil, lobster, beef steak, heavy cream, flour, milk, celery, shallot, brandy, basil, bay leaf, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg