butter, olive oil, chicken stock, white wine, rosemary, garlic & duck breast recipes
2 recipes
Page 1
Crispy duck breasts with creamy kale and pickled fennel
taste.co.za
Ingredients: duck breast, chicken stock, butter, white wine, rosemary, olive oil, garlic, lemon, orange, baby carrot, fennel, kale, white wine vinegar, beetroot, coconut cream, thyme, new potato, onion, sugar, brussels sprout
Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms
greatchefs.com
Ingredients: duck breast, chicken stock, butter, white wine, rosemary, olive oil, garlic, heavy cream, phyllo, shallot, red cabbage, chive, carrot, parsley, pink peppercorn, butternut squash, passion fruit, tomato, green beans, new potato, asparagus, cognac, scallion, wild mushroom