butter, olive oil, chicken stock, white wine, thyme & half and half recipes
7 recipes
Page 1
Bacon, Potato and Leek Soup with Roasted Garlic
creative-culinary.com
Ingredients: chicken stock, half and half, butter, white wine, olive oil, thyme, bacon, sour cream, parsley, leek, potato, garlic
Potato Leek Soup
preppykitchen.com
Ingredients: chicken stock, half and half, butter, white wine, olive oil, thyme, prosciutto, milk, dill, leek, potato, garlic
Chicken Pot Pie with Herbed Mashed-Potato Crust
newengland.com
Ingredients: chicken stock, half and half, butter, white wine, olive oil, thyme, chicken breast, heavy cream, flour, celery, rosemary, carrot, peas, parsley, leek, onion, potato
Chicken Pot Pie with Herbed Mashed-Potato Crust
yummly.com
Ingredients: chicken stock, half and half, butter, white wine, olive oil, thyme, chicken breast, heavy cream, flour, celery, rosemary, carrot, peas, parsley, leek, onion, potato
Rotisserie Chicken Gnocchi Soup
stripedspatula.com
Ingredients: chicken stock, half and half, butter, white wine, olive oil, thyme, rotisserie chicken, parmesan, flour, gnocchi, celery, carrot, spinach, onion, garlic, nutmeg, italian seasoning
Creamy Chicken and Vegetable Florentine Soup
justapinch.com
Ingredients: chicken stock, half and half, butter, white wine, olive oil, thyme, chicken broth, chicken breast, parmesan, flour, celery, cracked pepper, cauliflower, balsamic vinegar, carrot, baby greens, onion, garlic, tarragon
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: chicken stock, half and half, butter, white wine, olive oil, thyme, whole chicken, baking mix, flour, milk, celery, balsamic vinegar, paprika, rosemary, carrot, bay leaf, peas, parsley, button mushroom, onion, garlic, seasoned salt